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Along The Connecticut. June 21, 2012

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I had occasion to head toward Amherst today, with the intention of showing some of my photos to a restauranteur who expressed an interest in having them on his walls.

Well, that didn’t work out – something about a “family emergency.”  That could, of course, be the case, but it’s so cliched I can’t help feeling slighted.

Anyway, having carted my wares all the way down river, I spent the late afternoon scouring the lowlands for more raw materials, knowing that the transition to Summer would produce some sort of blossoms and at least a little bit of atmospherics.

What I found was tall grass:

…laced around the edges with roadside randomness, including a LOT of Cow vetch:

This hot, dry week we’re experiencing is ideal for harvesting hay, and the grass is beautifully high, so farmers down in the valley are making hay:

Much of Hadley isn’t exactly flood plains of the Connecticut river, but more accurately viewed as the bottom of Lake Hitchcock, gone for ten millennia  but still evident by its sediments.  The land is rich despite having provided several hundred years of legendary productivity.

Haying happens several times per growing season, depending on growing and harvesting conditions.  Rain makes it grow, but dry conditions are necessary for cutting and baling, and the two don’t always coincide.

This, though, looked like a really productive mowing:

This farmer was good enough to welcome me into his field to take these photographs.    He was working for his living, and stopping for a stranger was an added task on this very hot and humid day.  I greatly appreciated his permission to shoot.

Here’s The Man round-bailing the cut, dried grass:

These round bales are tied up and dropped out of the back of this baler, whereas traditional rectangular bales are packed, wrapped and pitched into hay wagons being dragged behind the operation:

But this is Hadley, rolling lowlands which don’t flood seasonally.

Across the river to the west is Northampton, where Spring flooding is common.  The flatlands have been harrowed and planted and harvested and flooded in a cycle extending for centuries.

These days they grow corn and potatoes there, with a bio-diverse fringe of invaders separating the field roads from the crops:

That looks like wild mustard and lettuce, with mullein piercing the skyline.  I love mullein – it looks like the pacifist’s version of yucca or agave, all cuddly and hippy-friendly (they smoke it, you know!)

One of a zillion types of daisies found locally piles up between the tires and the ‘taters:

Again with Mount Holyoke’s crowning Skinner House in the distance.

Another of the volunteers which dot these dusty fields is the ubiquitous cow vetch, here seen with Mt. Tom shaping the skyline:

I think what keeps drawing me back to this decidedly lowland place (a strong hour from my hill town home) is it’s suggestion of something farther west, perhaps a view of the Heartland, maybe even something higher and drier, the alti-plano of Wyoming or Montana.

I know that if you’re from there you’re pointing and laughing, but still, it’s a feeling I get, and I’m playing with it.

All of these shots are from Elliot, my Canon TS-EII tilt-shift lens, and most benefit from the use of hand-held graduated filters to bring the brooding skies further into compliance with a photo’s useful dynamic range.  This combination is really my Standard Operating Procedure for landscape photography, though my 24-105mm zoom Allie lives on the box in my daily travels.

Thanks for hanging in there for this longish post on a place I’ve photographed numerous times before.  I keep hoping for exceptional light or some remarkable bloom, but I’m meanwhile thankful for whatever the place gives up.

Mood Indigo. June 5, 2012

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Well, naked bear encounters hardly comprising a full day’s activity, I eventually did what needed doing around the house (including putting my pants on) and headed out to do the extra-domicular things.  You know, food shopping, banking, job hunting, and taking photos of whatever looked interesting.

As it happened, the weather sucked for kite flying and sun bathing, but for photography, not so much.  I like the tumultuous skies and brooding atmosphere of intermittent storms, so I wasn’t complaining.

My errands took me to Hadley and Northampton, so I scoped out the farmlands down along the Connecticut river.  The crops were just coming up there – tiny corn rows, truck patches of beets and cabbage in their nascent forms, and potatoes.

Potatoes seem to be the commercially viable alternative to tobacco, which used to rule this fertile valley.  We grew legendary tobacco here, used to roll the finest Cuban cigars, big fat consistent leaves perfect for wrappers.  The flood plains of the Connecticut are littered with tobacco barns, now either re-purposed or falling into disrepair.

Here’s a shot from this evening, of a ‘tater field and tobacco barns in Hatfield, with the farm road’s edge swathed in a tangle of cow vetch and bladder campion:

Regulars here will recognize Elliot’s hand, with a crisp foreground leading the eye to a reasonably sharp horizon.  Thanks, Kid.  You’re the best.

And again, I hand held a three stop reverse graduated ND filter to bring the sky into balance with the darker foreground.

If this technical stuff bores those of you who don’t work at photography as I do, please forgive me, but putting words to it helps me to clarify my process in the same way that writing ideas into an essay exposes truths and fallacies.

 

More Summer Wildflowers. August 19, 2011

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At the risk of looking like a one trick pony, here are a few more shots of wildflowers taken this past week.

Spotted Joe Pie Weed, dotting our meadows with towering sprays of mauvey goodness:

Bur cucumber, an invasive vine with lovely cream flower spikes, topping every bush and shrub within this field of view in Williamstown:

Touch-me-not (or Jewel weed, as you wish) in both its orange and yellow incarnations:

This leafy succulent frequently grows amidst poison ivy and, miracle of miracles, its thick, aloe-like stem fluids can be applied to the skin to prevent the deleterious effects of the latter!

And a gone-by sprig of Queen Anne’s Lace, assuming its birds-nest late form as it stands guard for a bit of purple Cow vetch at its feet:

I used a variety of lenses to get these shots, from Elliot for the Bur cucumber to Ziggy for that last one and probably Ollie for the others; it’s been a long week, and I’m really not remembering all the details.

Anyway, that’s it for now.  Weather’s coming, so something other than wildflowers is likely to appear here soon.

Summer Colors. June 13, 2011

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By the looks of the fields around these parts, the Summer season seems to have begun (despite being quite a few degrees cooler than that today!)  Roadside fields have either already had their first cuttings, or are burdened with a Serengeti of tall grasses laced with the colors of the season, brilliant yellows and purples, as in these Buttercups and Cow vetch blossoms:

…or a palette of cool pastels, like this sherbet of Ragged Robin melting over a lime of new grass:

It seems like an unusually colorful season, but then, I might just be noticing it more these days.  How about you?  Does it seem particularly vibrant where you are?

A Few From The Lowlands. June 18, 2009

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In the lowlands of Hadley, not far from the perennially fertile Connecticut River, winter rye is as high as an elephant’s (ok, my ) eye:

cow vetch in winter rye

…sharing nitrogen with cow vetch, Vicia cracca:

close-up, cow vetch and winter rye

This shot took many attempts, as it was pretty breezy.  I’m pleased to say that the full sized version of this photo is delightfully crisp and clear.

Patience, apparently, is a virtue!